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30-Minute Chocolate Jelly Custard Dessert for Busy Days

30-Minute Chocolate Jelly Custard Dessert for Busy Days


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  • Author: sophieb
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Indulge in a quick, rich chocolate jelly custard dessert, ready in just 30-min! Perfect for busy days when you crave something sweet.


Ingredients

Scale
  • 2 cups of whole milk
  • 1/2 cup of cocoa powder
  • 3/4 cup of granulated sugar
  • 2 tablespoons of powdered gelatin
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt
  • For garnish: Chocolate shavings

  • Instructions

  • Step 1: Prepare the Gelatin – Begin by gently sprinkling the powdered gelatin over 1/4 cup of cold water in a small bowl. Let it sit for about 5 minutes until it blooms.
  • Step 2: Heat the Milk Mixture – In a medium saucepan, combine the whole milk, granulated sugar, cocoa powder, and salt. Heat the mixture over medium heat, stirring constantly until the sugar dissolves and the mixture is smooth. Do not let it boil.
  • Step 3: Dissolve Gelatin – Once the milk mixture is warm, remove it from heat. Stir in the bloomed gelatin until it's fully dissolved. Add the vanilla extract and mix well.
  • Step 4: Chill the Mixture – Pour the chocolate custard into serving glasses or a large bowl. Allow it to cool at room temperature for about 10 minutes, then cover it with plastic wrap and refrigerate for at least 15 minutes to allow the custard to set.
  • Notes

    A quick and indulgent 30-Minute Chocolate Jelly Custard Dessert that combines simplicity and indulgence, perfect for busy days when your sweet tooth strikes.

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 180
    • Sugar: 18 g
    • Fat: 5 g
    • Carbohydrates: 30 g
    • Fiber: 2 g
    • Protein: 6 g