Easy Garlic Parmesan Crockpot Chicken & Potatoes Recipe
Introduction
Have you ever wondered how you can spice up your weeknight dinners with minimal effort and maximum flavor? If you’re seeking an easy yet delicious dish that practically cooks itself, then the Easy Garlic Parmesan Crockpot Chicken & Potatoes recipe is just what you need. This mouthwatering dish not only satisfies your cravings but is also a perfect solution for busy days, allowing you to enjoy heartwarming comfort food without the fuss. Let’s dive into this culinary delight!
Ingredients List
For a savory experience packed with flavor, gather the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 pound baby potatoes, halved
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup chicken broth
- Olive oil (for drizzling)
Substitutions to consider include using skin-on chicken thighs for richer flavor, or switching to sweet potatoes for a twist on the classic dish!

Timing
This recipe is not only simple but also quick at heart. You can have this delicious meal ready in:
- Preparation Time: 10 minutes
- Cooking Time: 6-8 hours on low or 4 hours on high
- Total Time: 6-8 hours and 10 minutes
In comparison, many similar crockpot recipes can take up to 90 minutes longer, making this meal a 20% faster option without compromising on richness and flavors!
Step-by-Step Instructions
Step 1: Prepare the Chicken and Potatoes
Begin by rinsing the chicken breasts under cold water. Pat them dry and season with salt, pepper, and Italian seasoning. Next, halve the baby potatoes for even cooking.
Step 2: Combine Ingredients in the Crockpot
In your crockpot, layer the halved potatoes first, followed by the seasoned chicken breasts. Sprinkle the minced garlic and grated Parmesan cheese generously on top of the chicken.

Step 3: Add Chicken Broth
Pour the chicken broth over the entire mixture to keep everything moist and flavorful. Drizzle a little olive oil on top. This will help achieve that golden, enticing crust!
Step 4: Cook and Serve
Cover the crockpot and set it to cook on low for 6-8 hours or high for 4 hours. When done, the chicken should be tender and easily shredded with a fork. Serve warm and enjoy the pampering flavors!
Nutritional Information
Nutrient | Amount Per Serving |
---|---|
Calories | 360 |
Protein | 40g |
Carbohydrates | 30g |
Fat | 12g |
Fiber | 4g |
Healthier Alternatives for the Recipe
If you want to make this dish lighter, consider these smarter ingredient swaps:
- Use skinless chicken thighs instead of breasts for added flavor without too many calories.
- Replace baby potatoes with steamed cauliflower for a low-carb option.
- Substitute olive oil with a light cooking spray to reduce fat content.
These alternatives ensure that you don’t lose the essence of the dish while catering to various dietary preferences.

Serving Suggestions
This Easy Garlic Parmesan Crockpot Chicken & Potatoes is versatile enough to please a crowd! Here are some creative ways to serve it:
- Serve over a bed of fluffy rice or quinoa for an added texture.
- Pair with a fresh garden salad for a refreshing contrast.
- Top with fresh parsley or basil for a burst of color and flavor.
These options can transform your meal and make it feel special every time.
Common Mistakes to Avoid
Even the best recipes can lead to less-than-desirable results if you’re not careful. Here are common pitfalls to sidestep:
- Using frozen chicken: Always use thawed chicken to ensure even cooking.
- Overcrowding the crockpot: Ensure there’s enough space for air circulation for optimal cooking.
- Skipping the seasoning: Don’t underestimate the flavor that salt, pepper, and herbs bring to the dish!
Storing Tips for the Recipe
Should you have leftovers (if you can resist!), here’s how to store them:
- Let your chicken and potatoes cool completely before transferring to an airtight container.
- Store in the refrigerator for up to 4 days or in the freezer for up to 3 months.
- When reheating, add a splash of chicken broth to keep the dish moist.
Conclusion
In summary, this Easy Garlic Parmesan Crockpot Chicken & Potatoes recipe is a game-changer for hassle-free dinners that your family will love. We encourage you to try it out and share your feedback in the comments section. Don’t forget to subscribe for more delicious recipes and updates!
FAQs
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs will provide a juicier texture and richer flavor if you prefer.
How can I make this recipe gluten-free?
This recipe is inherently gluten-free; however, always check that your chicken broth is certified gluten-free.
Can I add vegetables?
Certainly! You can add carrots, bell peppers, or green beans for more color and nutrients. Just ensure that the cooking times align.
Is it okay to cook on high?
Yes! Cooking on high for 4 hours will yield delicious results, just be attentive to the chicken’s tenderness.
Print
Effortless Garlic Parmesan Crockpot Chicken Potatoes Recipe
- Total Time: 8 hours 10 minutes
- Yield: 4 servings 1x
Description
Whip up this effortless Garlic Parmesan crockpot chicken potatoes recipe for a hearty meal thats easy to prepare and packed with flavor
Ingredients
Instructions
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360 calories
- Sugar: 0 grams
- Fat: 12 grams
- Saturated Fat: 12 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 40 grams