Zesty Greek Lemon Chicken Soup Recipe with a Delicious Twist
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Author:sophieb
Total Time:90 minutes
Yield:6 servings 1x
Description
Discover a unique twist on Greek lemon chicken soup! Savor zesty flavors that bring authentic taste to your table. Easy, delicious recipe awaits!
Ingredients
Scale
1 pound of chicken breast, boneless and skinless
2 tablespoons of olive oil
1 medium onion, diced
2 medium carrots, diced
2 stalks of celery, diced
3 cloves of garlic, minced
6 cups of chicken broth
1/4 cup of fresh lemon juice
1 tablespoon of fresh dill, chopped
1 cup of rice or quinoa (optional)
Salt to taste
Pepper to taste
Instructions
Step 1: Sauté the Vegetables – Heat the olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery, sautéing until softened (5-7 minutes).
Step 2: Add Garlic and Chicken – Stir in the minced garlic and cook for 1 minute. Add chicken breast, season with salt and pepper, and sear for 6-8 minutes until golden.
Step 3: Pour in the Broth – Pour in the chicken broth, covering the chicken. Bring to a boil, then simmer for 20 minutes until chicken is cooked.
Step 4: Shred the Chicken – Remove the chicken and shred using forks, returning it to the pot.
Step 5: Add the Grains – If using rice or quinoa, stir it in and simmer for an additional 15 minutes.
Step 6: Finish with Lemon and Dill – Stir in lemon juice and dill after the grains are cooked.
Step 7: Taste and Adjust Seasoning – Adjust seasoning as needed.
Notes
This delightful Lemon Chicken Soup with a twist brings warmth, flavor, and nourishment to your table. Perfect for a chilly day, it combines zesty lemon with wholesome ingredients for a nutritious meal.
