Description
Indulge in decadent apple cinnamon blondies topped with luxurious maple cream cheese frosting A perfect treat for any dessert lover 155 chars
1 cup unsalted butter, melted
2 cups packed brown sugar
2 large eggs
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
1 ½ cups peeled and diced apples (about 2 medium apples)
½ cup chopped walnuts or pecans (optional)
8 oz cream cheese, softened
½ cup unsalted butter, softened
2 tablespoons pure maple syrup
2 cups powdered sugar
1 teaspoon vanilla extract
Preheat your oven to 350°F (175°C).
In a large mixing bowl, whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth.
In another bowl, combine flour, baking powder, baking soda, ground cinnamon, and salt.
Gradually add the dry mixture into the wet ingredients and stir until just combined.
Gently fold in diced apples and nuts (if using).
Pour the batter into a greased or lined 9×13 inch baking pan and bake for about 30 minutes, or until a toothpick comes out clean.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 240 calories
- Sugar: 18 grams
- Fat: 10 grams
- Saturated Fat: 10 grams
- Carbohydrates: 36 grams
- Fiber: 1 gram
- Protein: 2 grams
