Description
Try this Apple Cranberry Walnut salad recipe a tasty mix of fresh apples tart cranberries and crunchy walnuts Perfect for any meal 154 chars
2 medium apples, diced
1 cup fresh cranberries
1 cup mixed greens or baby spinach
½ cup walnuts, roughly chopped
¼ cup feta cheese, crumbled (optional)
¼ cup olive oil
2 tablespoons balsamic vinegar
2 teaspoons honey
Salt and pepper to taste
Begin by washing and dicing your apples. Use sweet varieties like Fuji or Honeycrisp. Rinse fresh cranberries under cold water.
In a large bowl, combine the diced apples, mixed greens, and cranberries. Toss to mix evenly.
Mix together ¼ cup olive oil, 2 tablespoons balsamic vinegar, 2 teaspoons honey, salt, and pepper in a small bowl.
Drizzle the dressing over the salad and toss again to ensure every bite is nicely coated.
Serve immediately or allow to chill for a few minutes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Cuisine: American
Nutrition
- Calories: 250 calories
- Sugar: 10 grams
- Fat: 15 grams
- Carbohydrates: 27 grams
- Fiber: 4 grams
- Protein: 5 grams