Description

Discover an easy air fryer recipe for Bang Bang Cauliflower that’s irresistibly crispy and full of flavor. Perfect for quick meals and snacks!

Ingredients

Scale

1 medium head of cauliflower, cut into florets

1 cup of all-purpose flour

1/4 cup of cornstarch

1 cup of milk

1 cup of panko bread crumbs

2 tablespoons of olive oil

1/2 cup of Bang Bang Sauce

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Instructions

Wash the cauliflower and cut into bite-sized florets.

In a bowl, mix all-purpose flour, cornstarch, and milk to create a thick batter.

Coat each cauliflower floret in the batter, then roll it in panko bread crumbs.

Preheat the air fryer to 400°F (200°C) for about 5 minutes.

Arrange the coated florets in the air fryer basket and lightly spray with olive oil. Cook for 15 minutes, shaking halfway through.

Toss the crispy cauliflower in Bang Bang sauce until evenly coated.

Notes

Discover a healthier alternative to your favorite comfort food with this easy Bang Bang Cauliflower air fryer recipe. Crispy, flavorful, and packed with nutrition.

Prep Time: 20 minutes
Cook Time: 25 minutes
Category: Appetizer
Cuisine: Vegetarian

Nutrition

Serving Size: 4 servings
Calories: 200
Sugar: 1g
Fat: 8g
Carbohydrates: 30g
Fiber: 5g
Protein: 6g