Description
Discover the ultimate apple cobbler recipe for mouthwatering desserts Enjoy easy steps for a delicious treat that everyone will love 153 chars
6 cups of peeled and sliced apples (mix of Granny Smith and Honeycrisp)
1 cup of granulated sugar
1 teaspoon of ground cinnamon
1 tablespoon of lemon juice
2 tablespoons of all-purpose flour
1 cup of all-purpose flour
1/2 cup of granulated sugar
1 tablespoon of baking powder
1/2 teaspoon of salt
1/2 cup of milk
1/3 cup of melted butter
Preheat your oven to 350°F (175°C).
In a large bowl, combine sliced apples with sugar, cinnamon, lemon juice, and flour. Toss until evenly coated and let sit for 15 minutes.
In another bowl, whisk together flour, sugar, baking powder, and salt.
Add melted butter and milk to the dry ingredients and stir until just combined.
In a greased baking dish, pour the apple filling evenly, then spoon the cobbler topping over the apples.
Bake for 45 to 50 minutes or until the topping is golden brown and the apples are tender.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 350 calories
- Sugar: 24 grams
- Fat: 12 grams
- Saturated Fat: 12 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 2 grams
