Savor this easy Bruschetta Dip recipe, perfect for any gathering. Impress guests with a crowd-pleasing appetizer that’s full of flavor!
Ingredients
Scale
4 medium fresh tomatoes, diced
1/2 cup fresh basil leaves, chopped
2 cloves garlic, minced
1/4 cup olive oil
2 tablespoons balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon black pepper
8 oz cream cheese, softened
1 cup shredded mozzarella cheese
Instructions
In a large bowl, combine the diced tomatoes, chopped fresh basil, minced garlic, olive oil, balsamic vinegar, salt, and black pepper. Gently mix with a spatula until well-combined. Allow to marinate for at least 10 minutes.
If your cream cheese is firm, microwave for about 15 seconds or leave at room temperature for 30 minutes until softened.
In a separate bowl, beat the softened cream cheese until fluffy. Fold in the shredded mozzarella cheese until evenly mixed.
Gently fold the tomato mixture into the cream cheese blend until fully combined.
Transfer to a serving dish and garnish with olive oil and fresh basil leaves. Serve with crispy baguette slices, tortilla chips, or veggie sticks.
Notes
This Bruschetta Dip combines vibrant flavors with easy preparation, making it a winning choice for any gathering. Impress your guests with this delicious and visually appealing dish.
