Description
Savor the bold taste of Buffalo Chicken Sliders Quick easy and packed with flavor theyre the perfect crowdpleaser for any gathering 155 chars
Shredded cooked chicken
Buffalo sauce (store-bought or homemade)
Slider buns
Shredded cheese (preferably cheddar or blue cheese)
Ranch or blue cheese dressing (optional)
Lettuce and tomato (optional)
Pickles (optional)
Scallions for garnish (optional)
Prepare the buffalo sauce by mixing hot sauce, unsalted butter, white vinegar, garlic powder, and Worcestershire sauce in a saucepan.
Cook the chicken using your preferred method: boiling, grilling, or slow cooking.
Shred the cooked chicken and mix with buffalo sauce.
Slice the slider buns in half and layer the buffalo chicken and cheese on the bottom half.
Preheat your oven to 350°F (175°C) and bake the sliders for about 10-15 minutes until the cheese is melted.
Serve with celery sticks, sweet potato fries, or coleslaw.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 250 calories
- Sugar: 2 g
- Fat: 14 g
- Saturated Fat: 14 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 18 g
