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Cannoli Cheesecake Bars You Can Make in Just 15 Minutes

Cannoli Cheesecake Bars You Can Make in Just 15 Minutes


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  • Author: sophieb
  • Total Time: 4 hours 10 minutes
  • Yield: 16 servings 1x

Description

Create easy Cannoli Cheesecake Bars in only 15 mins! Quick, tasty dessert that satisfies your sweet tooth cravings instantly. Enjoy a slice today!


Ingredients

Scale
  • 1 ½ cups of graham cracker crumbs
  • ¼ cup of sugar
  • ½ cup of unsalted butter, melted
  • 16 oz of cream cheese, softened
  • ½ cup of sour cream
  • 1 cup of powdered sugar
  • 1 cup of ricotta cheese
  • 1 teaspoon of vanilla extract
  • ½ cup of chocolate chips
  • ¼ cup of mini chocolate chips (for garnish)

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the graham cracker crumbs, sugar, and melted butter until evenly coated.
  • Using a spatula, press the mixture firmly into the bottom of an 8×8-inch baking dish to form the crust.
  • In another bowl, combine the softened cream cheese, sour cream, ricotta cheese, powdered sugar, vanilla extract, and mini chocolate chips. Mix until smooth and creamy.
  • Pour the cheesecake mixture over the prepared crust, smoothing the top with a spatula.
  • Cover the dish with plastic wrap and refrigerate for at least 4 hours until set.
  • Once set, cut the bars into squares or rectangles, garnish with mini chocolate chips, and serve.
  • Notes

    Transform two classic Italian desserts into one electrifying treat with these quick and delicious Cannoli Cheesecake Bars, taking just 15 minutes to prepare!

    • Prep Time: 10 minutes
    • Category: Dessert
    • Cuisine: Italian

    Nutrition

    • Serving Size: 16 servings
    • Calories: 220
    • Sugar: 9g
    • Fat: 12g
    • Carbohydrates: 25g
    • Fiber: 1g
    • Protein: 6g