Description

Savor Irresistibly Spicy Chicken Wontons drenched in Fiery Chili Sauce A perfect fusion of flavors that ignites your taste buds Try it today 155 chars

Ingredients

Scale

1 pound ground chicken

1 cup finely chopped green onions

2 cloves garlic, minced

1 teaspoon ginger, grated

1 tablespoon soy sauce

1 tablespoon sesame oil

1 package wonton wrappers

1 tablespoon water (for sealing wontons)

1/2 cup chili paste

2 tablespoons soy sauce

1 tablespoon sugar

1 tablespoon vinegar

2 tablespoons water

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Instructions

Prepare the Filling: Combine the ground chicken, chopped green onions, minced garlic, grated ginger, soy sauce, and sesame oil in a mixing bowl. Mix thoroughly.

Assemble the Wontons: Place about 1 teaspoon of the chicken mixture in the center of a wonton wrapper, moisten edges with water, fold to seal, and repeat.

Cook the Wontons: Bring a pot of water to boil and drop in the sealed wontons. Cook for about 4-5 minutes until they float.

Prepare the Spicy Chili Sauce: Combine chili paste, soy sauce, sugar, vinegar, and water in a saucepan. Heat until simmering.

Serve: Coat the wontons with spicy chili sauce before serving, garnishing with green onions and sesame seeds.

Prep Time: 30 minutes
Cook Time: 30 minutes
Category: Main Course
Cuisine: Asian

Nutrition

Calories: 180 calories
Sugar: 1 gram
Fat: 7 grams
Carbohydrates: 20 grams
Protein: 15 grams