Create a festive Cranberry Pecan Goat Cheese Ball that delights Perfect for parties or snackingeasy recipe for a delicious appetizer 153 chars
Ingredients
Scale
8 oz of goat cheese (room temperature)
1 cup of dried cranberries
1 cup of chopped pecans
3 tablespoons of honey
1 teaspoon of garlic powder
½ teaspoon of black pepper
2 tablespoons of chopped fresh parsley
Instructions
In a mixing bowl, combine the room temperature goat cheese, honey, garlic powder, and black pepper. Use a spatula or a mixer to blend everything until smooth and creamy.
Carefully fold in the dried cranberries and fresh parsley into the cheese mixture.
Shape the mixture into a ball using your hands.
Spread out the chopped pecans on a plate and roll the cheese ball in the pecans until completely coated.
Wrap the cheese ball in plastic wrap and refrigerate for at least 15 minutes.
Notes
A quick and delicious appetizer featuring creamy goat cheese, sweet cranberries, and crunchy pecans, perfect for any gathering.
