Irresistible Cranberry Turkey Stuffing Balls Recipe for All
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:sophieb
Total Time:50 minutes
Yield:12 servings
Description
Delicious cranberry turkey stuffing balls perfect for any occasion Easytofollow recipe for a festive twist on traditional stuffing 153 chars
Ingredients
Ground turkey
Fresh cranberries
Breadcrumbs
Celery
Onion
Chicken broth
Ground sage
Salt and pepper
Instructions
Begin by sautéing chopped onions and celery in a skillet until they are translucent.
In a large mixing bowl, combine ground turkey, sautéed vegetables, breadcrumbs, cranberries, sage, salt, and pepper.
Gradually add chicken broth until the mixture holds together but is not overly wet.
Shape the mixture into small, approximately 1.5-inch balls.
Use an ice cream scoop for even portions.
Chill the formed balls in the refrigerator for about 30 minutes.
Preheat your oven to 375°F (190°C).
Grease a baking sheet or line it with parchment paper.
Place the stuffing balls on the prepared baking sheet and bake for about 25-30 minutes, or until golden-brown and reach an internal temperature of 165°F (74°C).