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Cranberry Turkey Stuffing Balls

Savory Cranberry Turkey Stuffing Balls Recipe for Holiday Feasts


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  • Author: sophieb
  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Description

Delight in our cranberry turkey stuffing balls the perfect dish for your holiday feast Easy to prepare bursting with festive flavors 155 chars


Ingredients

Scale
  • 1 lb ground turkey
  • 2 cups stuffing mix
  • 1 cup cranberry sauce
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/4 cup fresh parsley, chopped
  • 1 tsp poultry seasoning
  • Salt and pepper to taste
  • Optional: Chopped nuts, Diced apples, Cheese

  • Instructions

  • Preparation of Ingredients: Chop the celery and onion, and get the stuffing mix ready.
  • Mixing the Ingredients: In a large bowl, combine the ground turkey, stuffing mix, cranberry sauce, chopped celery, chopped onion, parsley, and poultry seasoning. Season with salt and pepper and mix until just combined.
  • Shaping the Balls: Take a small amount of the mixture and form it into a ball, roughly the size of a golf ball. Place the balls onto a baking sheet lined with parchment paper.
  • Baking Instructions: Preheat the oven to 375°F (190°C). Bake the stuffing balls for about 25-30 minutes until golden brown and cooked through.
    • Prep Time: 20 minutes
    • Cook Time: 30 minutes
    • Category: Side Dish
    • Cuisine: American

    Nutrition

    • Calories: 200 calories
    • Sugar: 2 grams
    • Fat: 10 grams
    • Carbohydrates: 15 grams
    • Fiber: 1 gram
    • Protein: 15 grams