Savor a creamy kielbasa broccoli skillet dish thats easy to make Perfect for quick meals or dinner parties this recipe will delight everyone

Kielbasa sausage (sliced)

Broccoli florets

Heavy cream

Garlic (minced)

Onion (chopped)

Olive oil or butter

Grated Parmesan cheese

Salt and pepper to taste

Red pepper flakes (optional)

Fresh parsley (optional)

Other vegetables like bell peppers or carrots (optional)

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In a large skillet, heat the olive oil over medium heat.

Add the chopped onion and minced garlic, sautéing until they are fragrant and translucent.

Add the sliced kielbasa to the skillet, cooking until browned.

Stir in the broccoli florets and cook for another 3–4 minutes.

Pour in the heavy cream and bring the mixture to a gentle simmer.

Add the grated Parmesan cheese, stirring until melted and well combined.

Season with salt, pepper, and red pepper flakes to taste.