Irresistible Crispy Bang Bang Chicken Recipe for Flavor Lovers
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Author:sophieb
Total Time:50 minutes
Yield:4 servings 1x
Description
Savor the crunch of Crispy Bang Bang Chicken a mouthwatering dish that delights flavor enthusiasts with its bold zesty sauce Perfect for any meal
Ingredients
Scale
1 lb of boneless, skinless chicken breast
1 cup of all-purpose flour
1/2 cup of cornstarch
2 beaten eggs
Salt to taste
Pepper to taste
1/2 cup of mayonnaise for sauce
1/4 cup of sweet chili sauce for sauce
1–2 tbsp of Sriracha for sauce
1 tbsp of rice vinegar for sauce
Instructions
Step 1: Prepare the Chicken – Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
Step 2: Breading Process – In one bowl, combine flour and cornstarch. In another bowl, beat the eggs. Dip each chicken piece in the egg and coat with the flour mixture.
Frying the Chicken – Heat oil in a skillet. Add breaded chicken pieces to the hot oil and fry for 5-7 minutes until golden brown.
Baking Option – Preheat oven to 400°F (200°C). Place chicken on a baking sheet and bake for 20-25 minutes until crispy, flipping halfway.
Make the Bang Bang Sauce – Whisk together mayonnaise, sweet chili sauce, Sriracha, and rice vinegar until smooth.
Combine Chicken and Sauce – Toss the cooked chicken in the sauce until evenly coated.
Notes
This Crispy Bang Bang Chicken recipe is not just about great taste; it’s also straightforward to prepare, perfect for weeknight dinners, parties, or meal prep, featuring an irresistible crunch and a rich flavor profile.
