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Crispy Chicken Caprese with Balsamic Glaze

Crispy Chicken Caprese Irresistible Flavor with Balsamic Glaze


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  • Author: sophiebennet
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Savor irresistible flavor with our Crispy Chicken Caprese drizzled with balsamic glaze A delicious twist on a classic perfect for any meal


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup breadcrumbs (use panko for extra crispiness)
  • 1 cup grated Parmesan cheese
  • 2 cups fresh mozzarella cheese, sliced
  • 2 cups cherry tomatoes, halved
  • 1 cup fresh basil leaves
  • 1/2 cup balsamic vinegar
  • 3 tablespoons olive oil
  • Salt and pepper to taste
  • Optional: Red pepper flakes for a spicy kick

  • Instructions

  • Preheat your oven to 400°F (200°C). Season each chicken breast generously with salt and pepper.
  • In a shallow bowl, combine the breadcrumbs and grated Parmesan cheese.
  • Drench each chicken breast in the breadcrumb mixture, pressing down to ensure they are fully coated.
  • Place the coated chicken breasts on a parchment-lined baking tray. Drizzle olive oil over the chicken. Bake for about 25 minutes, or until cooked through and golden brown.
    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
    • Category: Main Course
    • Cuisine: Italian

    Nutrition

    • Calories: 450 calories
    • Sugar: 0 grams
    • Fat: 20 grams
    • Saturated Fat: 20 grams
    • Carbohydrates: 30 grams
    • Fiber: 2 grams
    • Protein: 40 grams