Discover how to make Crispy Corn Cheese Bites with this quick easy recipe Enjoy a tasty snack thats perfect for gatherings or movie nights

Scale

1 cup canned corn or sweet corn kernels

200 grams shredded cheese (mozzarella, cheddar, or a blend)

100 grams breadcrumbs (for coating)

100 grams flour

2 large eggs

1 teaspoon salt

1 teaspoon pepper

Optional spices (garlic powder or chili flakes)

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In a mixing bowl, combine corn, cheese, flour, salt, and any desired spices.

In a separate bowl, beat the eggs.

Shape the mixture into small balls or bites.

Dip each bite into the beaten egg and then coat with breadcrumbs.

Choose your cooking method: bake or fry.

Deliciously crispy and cheesy bites made with sweet corn and gooey cheese. Perfect for appetizers, parties, or a tasty treat!