Easy Delicious Crock Pot Chicken Pot Pie Recipe to Try
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Author:sophiebennet
Total Time:6 hours 15 minutes
Yield:6 servings 1x
Description
Savor this easy delicious Crock Pot Chicken Pot Pie recipe Perfect for busy nights enjoy a cozy meal made effortlessly in your slow cooker
Ingredients
Scale
2 lbs boneless, skinless chicken breasts
1 cup diced carrots
1 cup diced potatoes
1 cup frozen peas
1/2 cup diced onion
3 cups chicken broth
1 cup heavy cream
1 teaspoon garlic powder
1 teaspoon thyme
Salt and pepper to taste
1 package of refrigerated pie crusts (or you can make your own)
Instructions
Season chicken breasts with salt, pepper, garlic powder, and thyme.
Place the seasoned chicken breasts at the bottom of the crock pot and layer the carrots, potatoes, and onions on top.
Pour in the chicken broth and heavy cream, ensuring everything is submerged.
Cover the crock pot and set it to low for 6 to 8 hours or high for 4 to 6 hours.
About 30 minutes before serving, roll out the refrigerated pie crusts and cut them into circles.
Once cooking time is up, shred the chicken into bite-sized pieces and mix it back into the pot. Place the pie crust on top and cook for an additional 30 minutes.
