Indulge in our easy Crock Pot choco fondue recipe. Perfect for any occasion, it’s a delightful way to enjoy rich, melted chocolate with friends!

Scale

2 cups of dark chocolate chips

1 cup of heavy cream

2 tablespoons of butter

1 teaspoon of vanilla extract

2 tablespoons of sugar

Pinch of salt to taste

Assorted fruit (strawberries, bananas, apples) for dipping

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Step 1: Gather All Ingredients – Start by ensuring you have all the ingredients on hand.

Step 2: Add Chocolate Chips and Cream – Combine the chocolate chips and heavy cream in your crock pot.

Step 3: Melt and Stir – Set the crock pot on low heat for about 30 minutes and stir occasionally.

Step 4: Incorporate Butter and Flavoring – Add butter, vanilla extract, and salt after melting.

Step 5: Sweeten Up! – Mix in sugar or your chosen sweetener and adjust to taste.

Step 6: Let It Simmer – Cover and let the fondue simmer on low for an additional 30-60 minutes.

Step 7: Serve and Enjoy – Whisk the fondue to ensure it's silky smooth and serve with fruits and treats.

Indulge in this easy and delightful Crock Pot Chocolate Fondue, perfect for gatherings with friends and family.