AwardWinning Easy Chili Walts 5Ingredient Beef Recipe
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Author:sophieb
Total Time:80 minutes
Yield:6 servings 1x
Description
Discover Walts chili and 5ingredient beef chili for an easy awardwinning dish Perfect for your next gathering Savor every bite 154 chars
Ingredients
Scale
1 lb of ground beef (or turkey)
1 medium of diced onion
3 cloves of minced garlic
2 chopped bell peppers (any color)
2 (14.5 oz) cans of canned diced tomatoes
1 (15 oz) can of canned kidney beans
2 tbsp of chili powder
1 tsp of cumin
Salt to taste
Pepper to taste
Instructions
In a large pot over medium heat, add the ground beef or turkey. Cook until browned, breaking it apart with a spoon for even cooking. Once browned, drain any excess fat.
Add the diced onion, bell peppers, and minced garlic to the pot. Sauté until the vegetables are tender, about 5-7 minutes.
Stir in the chili powder, cumin, salt, and pepper, and allow the spices to cook for about 1 minute.
Add the canned diced tomatoes and kidney beans, stirring well to combine all the ingredients.
Bring the mixture to a gentle boil, then lower the heat and let it simmer for 30-40 minutes uncovered, stirring occasionally.
Before serving, taste the chili and adjust the seasoning as needed.
Notes
Craft the perfect bowl of Easy Award Winning Chili with this balanced recipe featuring Walt’s Chili and a 5-Ingredient Beef Chili, ensuring a rich combination of flavors.
