Delicious Easy Keto Chia Pudding Recipe with Almond Milk
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Author:sophieb
Total Time:4 hours 10 minutes
Yield:4 servings 1x
Description
Savor this easy keto chocolate chia seed pudding made with almond milk Indulge in a healthy dessert thats rich in flavor and nutrients 155 chars
Ingredients
Scale
1/4 cup of chia seeds
2 tablespoons of unsweetened cocoa powder
2 cups of almond milk (unsweetened)
1 teaspoon of vanilla extract
2 tablespoons of low-carb sweetener (like erythritol)
1 pinch of salt
Optional toppings (your choice of berries, nuts, or coconut flakes)
Instructions
In a medium-sized mixing bowl, whisk together 1/4 cup of chia seeds, 2 tablespoons of unsweetened cocoa powder, and 2 tablespoons of your preferred low-carb sweetener. Make sure there are no clumps of cocoa powder.
Gradually pour in 2 cups of unsweetened almond milk and 1 teaspoon of vanilla extract. Whisk or fork thoroughly until well incorporated.
Allow the mixture to sit for about 5 minutes to let the chia seeds absorb some liquid.
Whisk once more to break up any lumps, then transfer the pudding into individual serving containers or a large bowl.
Cover with a lid or plastic wrap and refrigerate for at least 4 hours, or preferably overnight.
Notes
A delicious, easy-to-make keto chocolate chia seed pudding with almond milk, perfect for satisfying your sweet tooth while maintaining a low-carb lifestyle.
