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Effortless Air Fryer Calzones You Can Make at Home

Master Effortless Air Fryer Calzones at Home in Minutes


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  • Author: sophieb
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Discover quick easy air fryer calzones you can create at home Enjoy delicious flavors a hasslefree cooking experience in just minutes


Ingredients

Scale
  • 1 pound of pizza dough
  • 1 cup of ricotta cheese
  • 1.5 cups of shredded mozzarella cheese
  • ½ cup of salami or pepperoni (optional)
  • 1 cup of spinach (fresh or frozen)
  • 1 teaspoon of Italian seasoning
  • 1 tablespoon of olive oil
  • 1 beaten egg (for egg wash)

  • Instructions

  • If using store-bought pizza dough, let it sit at room temperature for about 10 minutes to soften it. If making homemade dough, ensure it has been adequately risen and kneaded.
  • Set your air fryer to 350 degrees Fahrenheit. Allowing it to preheat ensures that the calzones cook evenly.
  • In a large bowl, combine the ricotta cheese, shredded mozzarella, salami (if using), spinach, and Italian seasoning. Mix thoroughly until fully blended.
  • On a lightly floured surface, roll out the pizza dough into a large circle about ¼ inch thick. Divide the dough into equal halves or quarters as desired.
  • Place a generous amount of the filling on one half of the dough circle. Fold the other half over and seal the edges by pressing with a fork.
  • Brush the tops of the calzones with the beaten egg or vegan alternative.
  • Carefully place the calzones in the air fryer basket, ensuring they are not touching, and cook for 12-15 minutes until puffed and golden brown.
  • Once cooked, allow to cool for a minute before serving hot with marinara sauce or your favorite dipping sauce.
  • Notes

    Make delicious, easy air fryer calzones at home with this simple recipe that includes healthy alternatives and practical tips for preparation.

    • Prep Time: 15 minutes
    • Cook Time: 15 minutes
    • Category: Dinner
    • Cuisine: Italian

    Nutrition

    • Serving Size: 4 servings
    • Calories: 250
    • Sugar: 0g
    • Fat: 10g
    • Carbohydrates: 30g
    • Fiber: 2g
    • Protein: 12g