Description

Discover a quick tasty Fiesta Chicken recipe for your crock pot Perfect for busy nights and guaranteed to impress

Ingredients

Scale

2 lbs of boneless chicken breasts

1 can (15 oz) of canned black beans

1 can (15 oz) of canned corn

1 can (14.5 oz) of diced tomatoes

1 cup of bell peppers, diced

1 medium onion, chopped

3 garlic cloves, minced

1 tablespoon of chili powder

1 teaspoon of cumin

Salt and pepper to taste

Juice from 1 lime

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Instructions

Gather all your ingredients. Chop the bell peppers, onions, and garlic, and open the cans of black beans, corn, and diced tomatoes.

Place the chicken breasts at the bottom of the crock pot. Top them with the chopped onions, bell peppers, and garlic, followed by the black beans, corn, and diced tomatoes.

Sprinkle the chili powder, cumin, salt, and pepper over the top. Pour in the lime juice.

Secure the lid on your crock pot and set it to cook on low for 3 to 4 hours.

After cooking, use two forks to shred the chicken directly in the crock pot.

Serve in bowls or tortilla wraps, topped with fresh cilantro, avocado, or your favorite salsa.

Notes

A vibrant and nutritious Fiesta Chicken recipe that simplifies meal prep and bursts with flavor. Perfect for busy families looking for healthy dinner options.

Prep Time: 20 minutes
Cook Time: 3 hours 40 minutes
Category: Main Course
Cuisine: Mexican

Nutrition

Serving Size: 6 servings
Calories: 290
Sugar: 4g
Fat: 5g
Carbohydrates: 31g
Fiber: 10g
Protein: 28g