Explore our tasty Fiesta Lime Chicken recipe topped with creamy avocado, perfect for a quick, flavorful meal the whole family will love! (155 chars)
Ingredients
Scale
2 large chicken breasts
1/4 cup lime juice
1 teaspoon garlic powder
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons olive oil
1 diced avocado
1/4 cup chopped cilantro
1 diced jalapeño (optional)
Instructions
Step 1: Combine lime juice, garlic powder, cumin, chili powder, salt, and pepper in a bowl to prepare the marinade.
Step 2: Place the chicken breasts in a resealable bag or dish, pour the marinade over them, seal, and refrigerate for at least 30 minutes.
Step 3: Heat olive oil in a skillet over medium-high heat. Add the marinated chicken breasts and cook for about 6-7 minutes on each side until golden brown and cooked through.
Step 4: While the chicken cooks, prepare the avocado topping by dicing the avocado and chopping the cilantro and jalapeño. Combine in a bowl and add a splash of lime juice.
Step 5: Once the chicken is cooked, remove it from the skillet and let rest for 5 minutes. Slice the chicken and serve topped with the avocado mixture.
Notes
A vibrant dish that marries zesty lime flavors with creamy avocado, making it a delicious and nutritious meal.
