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Halloween Mini Pizzas

Spooktacular Halloween Mini Pizzas Fun Festive Treats


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  • Author: sophiebennet
  • Total Time: 30 minutes
  • Yield: 12 mini pizzas 1x

Description

Create spooktacular mini pizzas for a fun festive Halloween Perfect for parties or a cozy night in Treat your guests to a creepy culinary delight


Ingredients

Scale
  • 1 package of pre-made pizza dough (or homemade dough for a personal touch)
  • 1 cup of pizza sauce
  • 2 cups of shredded mozzarella cheese
  • 1/2 cup sliced olives (for spooky eyes)
  • 1/2 cup pepperoni slices (or mini ghost-shaped cheese)
  • 1/4 cup green bell peppers (cut into spider shapes)
  • Olive oil for brushing
  • Seasonings: oregano, basil, and garlic powder to taste

  • Instructions

  • Preheat your oven to 425°F (220°C).
  • Roll out your pizza dough on a lightly floured surface to about 1/4 inch thick. Cut out small circles (about 3 inches in diameter) for the mini pizzas.
  • Place the dough circles on a greased baking sheet. Spoon pizza sauce onto each mini pizza, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the sauce.
  • Use sliced olives as spooky eyes, pepperoni for festive shapes, or green bell pepper pieces as spiders for a Halloween theme.
  • Brush the edges of the dough with olive oil. Bake in the preheated oven for 10-12 minutes, or until the cheese is bubbly and the crust is slightly golden brown.
  • Let the mini pizzas cool for a few minutes before serving hot.
    • Prep Time: 15 minutes
    • Cook Time: 15 minutes
    • Category: Snack
    • Cuisine: Italian

    Nutrition

    • Calories: 210 calories
    • Sugar: 1g
    • Fat: 9g
    • Saturated Fat: 9g
    • Carbohydrates: 26g
    • Fiber: 1g
    • Protein: 10g