Description
Experience savory chicken stew with our easy slow cooker recipe Perfect for cozy meals its hearty delicious and effortless Enjoy today 155 chars
2 lbs of boneless, skinless chicken thighs
3 chopped carrots
2 stalks of chopped celery
4 diced potatoes
1 diced onion
4 minced garlic cloves
4 cups of chicken broth
1 teaspoon of dried thyme
2 bay leaves
Salt to taste
Pepper to taste
Start by gathering all your ingredients and giving them a good rinse. Dice the chicken thighs into bite-sized pieces and set aside.
In the slow cooker, begin by layering the diced chicken on the bottom. Add the chopped vegetables – carrots, celery, potatoes, and onion.
Sprinkle in the minced garlic, thyme, bay leaves, salt, and pepper. Pour in the chicken broth, ensuring the ingredients are mostly submerged.
Cover your slow cooker and set it to cook on low for 6 hours or high for 3 hours.
Once the cooking time is complete, remove the bay leaves and taste-test the stew. Adjust the seasoning if necessary.
Serve it hot with a sprinkle of fresh parsley or a dollop of sour cream.
Notes
A delicious and nutritious Hearty Chicken Stew made easy in the slow cooker for busy families.
- Prep Time: 20 minutes
- Cook Time: 6 hours
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 320
- Sugar: 2g
- Fat: 10g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g