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Juicy Meatloaf with Brown Sugar Glaze Ketchup

Irresistible Juicy Meatloaf with Sweet Brown Sugar Glaze


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  • Author: sophiebennet
  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings 1x

Description

Savor Irresistible Juicy Meatloaf topped with Sweet Brown Sugar Glaze A perfect blend of flavors makes this dish a family favorite Enjoy today


Ingredients

Scale
  • 2 pounds ground beef
  • 1 cup breadcrumbs
  • 1/2 cup finely chopped onion
  • 1/2 cup milk
  • 2 large eggs
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup ketchup
  • 1/4 cup brown sugar

  • Instructions

  • In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, milk, eggs, Worcestershire sauce, minced garlic, salt, and pepper. Mix gently.
  • Transfer the meat mixture onto a baking sheet lined with parchment paper. Shape it into a loaf, about 2 inches thick.
  • In a separate bowl, mix together the ketchup and brown sugar until well combined.
  • Spread half of the ketchup glaze over the top of the meatloaf and reserve the remaining glaze.
  • Bake the meatloaf in a preheated oven at 350°F (175°C) for 45 minutes. Brush the remaining glaze over the meatloaf and return it to the oven for an additional 15 minutes.
    • Prep Time: 15 minutes
    • Cook Time: 1 hour
    • Category: Dinner
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Calories: 350 calories
    • Sugar: 4 grams
    • Fat: 18 grams
    • Carbohydrates: 22 grams
    • Fiber: 0 grams
    • Protein: 28 grams