Irresistible Keto Philly Cheesesteak Roll Ups Easy Delicious
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Author:sophieb
Total Time:50 minutes
Yield:4 servings 1x
Description
Savor Keto Cheesesteak Roll Upsquick tasty bites that satisfy your cravings while keeping carbs low Perfect for a snack or meal
Ingredients
Scale
1 pound of shaved beef steak
8 oz of sliced provolone cheese
1 bell pepper, sliced
1 onion, sliced
2 cloves of garlic, minced
2 tablespoons of olive oil
2 beaten eggs
1 cup of almond flour
Salt to taste
Pepper to taste
Instructions
Step 1: Preparing the Filling – Heat olive oil in a large skillet over medium heat. Add sliced onions and bell peppers; sauté for about 5 minutes until softened.
Step 2: Cook the Beef – Add shaved beef steak to the skillet, season with salt and pepper, and cook for 5-7 minutes until browned.
Step 3: Incorporate Garlic and Cheese – Add minced garlic and reduce heat to low. Stir in provolone cheese slices until melted.
Step 4: Preparing the Roll-Up Mixture – In a separate bowl, mix almond flour, beaten eggs, salt, and pepper until a dough forms.
Step 5: Creating the Roll-Ups – Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. Form dough into rectangles, fill with beef and cheese mixture, and roll them up.
Step 6: Baking – Arrange roll-ups on the baking sheet and optionally brush with olive oil. Bake for 20-25 minutes until golden brown.
Step 7: Serving – Allow to cool slightly before serving. Enjoy your Keto Philly Cheesesteak Roll Ups!
Notes
Keto Philly Cheesesteak Roll Ups are a mouthwatering dish that perfectly balances savory beef, gooey cheese, and fresh veggies, all wrapped in a low-carb shell.
