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Lemon Blueberry Cheesecake Cookies

Delicious Lemon Blueberry Cheesecake Cookies Recipe Youll Love


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  • Author: sophieb
  • Total Time: 35 minutes
  • Yield: 12-15 cookies 1x

Description

Indulge in refreshing Lemon Blueberry Cheesecake Cookiesperfect for dessert lovers Try this easy recipe for a delightful treat today


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tablespoon lemon zest
  • 1 tablespoon lemon juice
  • 1 cup fresh blueberries
  • Powdered sugar for dusting (optional)
  • Chopped nuts for added crunch (optional)
  • White chocolate chips for a sweeter touch (optional)

  • Instructions

  • Whisk together the flour, baking soda, and salt in a bowl.
  • Cream together the softened butter and cream cheese until smooth.
  • Gradually add the granulated sugar and mix until fluffy. Beat in the egg, lemon zest, and lemon juice.
  • Gently fold in the blueberries into the mixture.
  • Chill the cookie dough for at least 30 minutes.
  • Preheat your oven to 350°F (175°C).
  • Drop rounded mounds of dough onto a parchment-lined baking sheet.
  • Bake for 12-15 minutes or until the edges are lightly golden.
  • Allow the cookies to cool on the baking sheet, then transfer to a wire rack.
  • Notes

    Delicious Lemon Blueberry Cheesecake Cookies combining the refreshing zing of lemon with the sweet burst of blueberries. Perfect for gatherings or as a sweet snack.

    • Prep Time: 20 minutes
    • Cook Time: 15 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 12-15 cookies
    • Calories: 120
    • Sugar: 8g
    • Fat: 5g
    • Carbohydrates: 18g
    • Fiber: 0.5g
    • Protein: 2g