One-Bowl Almond Crinkle Cookies for Busy Baking Days
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Author:sophieb
Total Time:90 minutes
Yield:24 cookies 1x
Description
Make baking easy with one-bowl almond crinkle cookies! Perfect for busy days, these treats require minimal prep while delivering delicious flavor. 155 chars
Ingredients
Scale
2 cups of almond flour
1 cup of granulated sugar
1 teaspoon of baking powder
1/4 teaspoon of salt
2 large eggs
1 teaspoon of vanilla extract
Powdered sugar for rolling
Instructions
In a large mixing bowl, combine 2 cups of almond flour, 1 cup of granulated sugar, 1 teaspoon of baking powder, and 1/4 teaspoon of salt. Whisk until well incorporated.
Add 2 large eggs and 1 teaspoon of vanilla extract to the dry mixture and mix until a smooth dough forms.
Cover the dough with plastic wrap and chill in the refrigerator for 30 minutes.
Preheat the oven to 350°F (175°C).
Scoop the chilled dough and roll into balls, then roll in powdered sugar until fully coated.
Place the dough balls on a baking sheet lined with parchment paper, spaced at least 2 inches apart.
Bake in the preheated oven for 15 minutes or until the edges turn lightly golden.
Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Delicious one-bowl almond crinkle cookies that are easy to prepare, perfect for busy baking days, and take under 90 minutes to bake.
