Description
Indulge in easy one bowl brownies with refreshing peppermint flavor! Perfect for cozy gatherings or sweet treats at home. Try this delicious recipe!
1/2 cup (115g) of unsalted butter
1 cup (200g) of granulated sugar
2 large eggs
1/2 cup (65g) of all-purpose flour
1/3 cup (40g) of cocoa powder
1/4 teaspoon of salt
1 teaspoon of vanilla extract
1/2 cup of crushed peppermint candy pieces
Coconut oil – 1/2 cup (melted) as a substitution for butter
Brown sugar – 1 cup for a richer taste as a substitution for granulated sugar
Flax eggs – 2 for a vegan option as a substitution for eggs
Almond flour – 1/2 cup for gluten-free as a substitution for all-purpose flour
Dark chocolate – melted (1/3 cup) as a substitution for cocoa powder
Sea salt – for enhanced flavor as a substitution for regular salt
Mint extract – for extra minty flavor as a substitution for vanilla extract
Peppermint extract – 1 teaspoon as a substitution for crushed peppermint
Step 1: Preheat your oven to 350°F (175°C).
Step 2: Melt the unsalted butter in a large mixing bowl and let it cool slightly.
Step 3: Whisk in the granulated sugar, then add the eggs one at a time and mix until smooth.
Step 4: Sift together all-purpose flour, cocoa powder, and salt into the bowl and stir gently.
Step 5: Fold in the vanilla extract and crushed peppermint candy pieces.
Step 6: Pour the batter into a greased 8×8 inch baking pan and bake for about 25-30 minutes.
Step 7: Let the brownies cool in the pan for about 10 minutes before slicing.
Notes
Indulge in these easy-to-make, refreshing one bowl peppermint brownies that elevate your dessert experience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 16 brownies
- Calories: 150 kcal
- Sugar: 12g
- Fat: 7g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
