Savor crispy, flavor-packed Oven Baked Tuscan Fries, a delicious twist on a classic favorite. Perfect for any meal or snack. Enjoy today!
Ingredients
Scale
3 medium-sized potatoes (Russet or Yukon Gold)
2 tablespoons of olive oil
1 teaspoon of garlic powder
1 teaspoon of dried rosemary
1 teaspoon of dried thyme
1/4 cup grated Parmesan cheese (optional)
1/2 teaspoon of salt
1/4 teaspoon of pepper
Instructions
Step 1: Preheat the oven to 425°F (220°C).
Step 2: Wash and peel the potatoes. Cut them into thin fry-like strips, about ½ inch thick.
Step 3: In a large bowl, combine olive oil, garlic powder, rosemary, thyme, salt, and pepper.
Step 4: Toss the cut potatoes in the seasoning mix until evenly coated.
Step 5: Line a baking sheet with parchment paper and arrange the fries in a single layer.
Step 6: Bake the fries for about 30 minutes, flipping them halfway through.
Step 7: If using, sprinkle Parmesan cheese over the fries during the last 5 minutes of baking.
Notes
Oven Baked Tuscan Fries are a delicious and healthier alternative to regular fries, infused with aromatic herbs and spices that bring the vibrant flavors of Tuscany to your table.
