Indulge in our easy Peanut Butter Jam Thumbprint Cookies a delicious treat perfect for any occasion Try this musthave recipe today

Scale

1 cup of all-purpose flour

1/2 cup of peanut butter

1/2 cup of granulated sugar

1/4 cup of brown sugar

1 teaspoon of vanilla extract

1/4 teaspoon of salt

1/3 cup of jam or jelly

1/2 teaspoon of baking soda

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Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the peanut butter, granulated sugar, brown sugar, vanilla extract, and salt. Stir until well blended and creamy.

Gradually add the flour and baking soda. Mix until a soft dough forms.

Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper, spaced about 2 inches apart.

Press your thumb into the center of each dough ball to create a well.

Fill each thumbprint with about 1/2 teaspoon of your chosen jam or jelly.

Bake for 10-12 minutes until the edges are lightly golden.

Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Delicious Peanut Butter and Jam Thumbprint Cookies that blend nutty richness with fruity sweetness, perfect for any occasion.