Discover the delicious combo of pumpkin pasta feta for a savory dish thats easy to prepare and packed with flavor Perfect for autumn meals 154 chars

Fresh pasta or dried pasta

Sugar pumpkin or pie pumpkin

Feta cheese

Fresh herbs (sage or thyme)

Spices (nutmeg and cinnamon)

Olive oil

Toasted pumpkin seeds

Salt

Pepper

Optional: Balsamic glaze, white wine, or red wine

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Decide between fresh or dried pasta based on texture preference.

Select an ideal pumpkin and prepare it by either roasting or boiling.

Enhance your pumpkin sauce with fresh herbs and spices.

Choose your feta cheese type based on flavor preference.

Cook pasta al dente, then toss with the pumpkin sauce.

Garnish with toasted pumpkin seeds and drizzle with olive oil or balsamic glaze.

Serve with a side salad or crusty bread paired with a drink.