Name: Delicious Quick & Easy Buttery Candied Pecans Recipe!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups of halved pecans; 1/2 cup of unsalted butter; 1 cup of granulated sugar; 1 teaspoon of ground cinnamon; 1/4 teaspoon of salt; 1 teaspoon of vanilla extract

Description

Discover a simple method for making buttery candied pecans at home. Perfect for snacks, toppings, and holiday treats! Enjoy the sweetness!

Ingredients

Scale

2 cups of halved pecans

1/2 cup of unsalted butter

1 cup of granulated sugar

1 teaspoon of ground cinnamon

1/4 teaspoon of salt

1 teaspoon of vanilla extract

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Instructions

Preheat your oven to 350°F (175°C).

In a medium saucepan over low heat, melt the unsalted butter.

Once melted, stir in granulated sugar, ground cinnamon, and salt until well combined.

Add the halved pecans and stir until completely coated.

Line a baking sheet with parchment paper and spread the coated pecans evenly.

Bake for 15-20 minutes, stirring halfway through.

Once golden brown, remove from the oven and let cool completely.

Notes

Elevate any dish with Quick and Easy Buttery Candied Pecans, perfect as a snack, topping, or gourmet treat.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Snack
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 190
Sugar: 7g
Fat: 19g
Carbohydrates: 8g
Fiber: 1g
Protein: 2.5g