Elevate your next party with this Delicious Salami Mozzarella Eyeballs Recipe Perfectly fun and tasty theyre sure to impress your guests

Scale

8 slices of salami

8 mozzarella balls (bocconcini)

1/4 cup pimento-stuffed olives (for the ‘pupil’)

Fresh basil leaves (optional, for garnish)

Toothpicks or small skewers

Black sesame seeds (optional, for added texture and flavor)

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Gather all of the ingredients listed above and prepare your workspace.

Take a slice of salami and place a mozzarella ball in the center.

Slice the pimento-stuffed olives in half and place one half on top of the mozzarella ball.

Insert a toothpick or skewer through the center of the salami and mozzarella to secure the ingredients together.

If desired, place a fresh basil leaf underneath the salami eyeballs for a touch of color.

Arrange your salami mozzarella eyeballs on a platter and serve them fresh.