Name: Irresistible Sausage Hashbrown Bites Perfect Party Snack
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 bites
Cuisine: American
Ingredients: 1 pound of breakfast sausage (or turkey sausage for a healthier option); 2 cups frozen hashbrowns, thawed (sweet potato hashbrowns for a twist); 1 cup shredded cheddar cheese (or dairy-free cheese); 2 large eggs; 1/2 cup diced bell peppers (red, green, or mixed); 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and black pepper to taste; Cooking spray or olive oil for greasing the muffin tin

Description

Irresistible Sausage Hashbrown Bites make the perfect party snack Bitesized flavorful and a crowdpleaser for any gathering Enjoy today

Ingredients

Scale

1 pound of breakfast sausage (or turkey sausage for a healthier option)

2 cups frozen hashbrowns, thawed (sweet potato hashbrowns for a twist)

1 cup shredded cheddar cheese (or dairy-free cheese)

2 large eggs

1/2 cup diced bell peppers (red, green, or mixed)

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and black pepper to taste

Cooking spray or olive oil for greasing the muffin tin

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Instructions

Preheat the oven to 375°F (190°C).

Cook the breakfast sausage in a skillet over medium heat until browned. Drain excess fat if necessary.

Combine cooked sausage, thawed hashbrowns, shredded cheese, eggs, diced bell peppers, garlic powder, and onion powder in a large bowl. Season with salt and pepper.

Grease a muffin tin with cooking spray or olive oil.

Fill the muffin cups with the mixture, packing it slightly but leaving some room at the top.

Bake for 15-20 minutes or until golden brown. Check for doneness with a toothpick.

Let cool for a few minutes before removing from the tin and serve warm.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Breakfast
Method: Bake
Cuisine: American

Nutrition

Calories: 230
Sugar: 1g
Fat: 15g
Saturated Fat: 15g
Carbohydrates: 15g
Fiber: 1g
Protein: 12g