Mouthwatering Savory Cheddar Zucchini Bread Recipe to Relish
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Author:sophieb
Total Time:65 minutes
Yield:10 slices 1x
Description
Delight in this easy Savory Cheddar Zucchini Bread recipe perfect for any meal Enjoy the rich flavors and moist texture in every slice
Ingredients
Scale
2 cups of grated zucchini
2 cups of all-purpose flour
1 cup of shredded cheddar cheese
1 tablespoon of baking powder
1 teaspoon of salt
1/2 teaspoon of black pepper
2 large eggs
1/2 cup of vegetable oil
1/2 cup of milk
1 teaspoon of dried herbs (optional)
Instructions
Preheat your oven to 350°F (175°C). Grease a standard 9×5-inch loaf pan.
In a large mixing bowl, whisk together the flour, baking powder, salt, black pepper, and any dried herbs.
In a separate bowl, beat the eggs and whisk in the vegetable oil and milk. Mix in the grated zucchini.
Pour the wet ingredients into the dry ingredients and gently fold until just combined. Fold in the grated cheese.
Transfer the batter into the prepared loaf pan and bake for approximately 50 minutes, or until a toothpick comes out clean.
Allow the bread to cool in the pan for about 10 minutes before transferring to a wire rack.
Notes
This Savory Cheddar Zucchini Bread combines sharp cheddar cheese and freshly grated zucchini, creating a deliciously moist and flavorful bread that is perfect for any meal or snack.
