Description
Discover the irresistible fall flavor explosion of Savory Pumpkin Pizza a unique dish thats perfect for autumn gatherings and cozy nights in
1 pre-made pizza crust (or homemade for an authentic touch)
1 cup pure pumpkin puree (canned or roasted and pureed)
1 cup shredded mozzarella cheese
1/2 cup ricotta cheese
1/4 cup grated Parmesan cheese
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon dried oregano
1/2 teaspoon smoked paprika
Salt and pepper to taste
Optional: fresh arugula or spinach for topping
Optional: red pepper flakes for an extra kick
Preheat your oven to 425°F (220°C).
In a bowl, combine the pumpkin puree, olive oil, garlic powder, oregano, smoked paprika, salt, and pepper. Mix until smooth.
Spread the pumpkin mixture evenly over your pizza crust. Top with mozzarella cheese, spoonfuls of ricotta, and sprinkle with Parmesan cheese.
Bake for about 20 minutes, or until the crust is golden-brown and the cheeses are bubbly and melted.
Once out of the oven, let it cool slightly. Add fresh arugula or spinach on top and sprinkle with red pepper flakes if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Cuisine: Italian
Nutrition
- Calories: 250 calories
- Sugar: 1 gram
- Fat: 10 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 11 grams
