Description
Discover how to make Slow Cooker Street Corn Chicken with our easy recipe Enjoy the perfect blend of flavors from The Comfort Spoon today
2 pounds of boneless and skinless chicken breast
2 cups of corn (fresh or frozen)
1 diced red bell pepper
1 medium diced onion
4 cloves of minced garlic
8 oz of softened cream cheese
1 teaspoon of chili powder
1 teaspoon of cumin
Juice from 1 lime
Salt & pepper to taste
Place the chicken breasts at the bottom of your slow cooker, ensuring they are evenly arranged.
Layer in the diced red bell pepper, onion, and minced garlic over the chicken.
Add corn on top of the vegetable layer.
Sprinkle chili powder, cumin, salt, and pepper to taste, and squeeze lime juice over the mixture.
Spread the softened cream cheese evenly over the entire mixture.
Cover your slow cooker and set it on low for 6 to 6.5 hours or high for 3 to 3.5 hours.
Notes
A flavorful and easy-to-make dish that combines the vibrant flavors of street corn with tender chicken, made effortlessly in a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 390 minutes
- Category: Dinner
- Cuisine: Mexican
Nutrition
- Serving Size: 6 servings
- Calories: 350
- Sugar: 0g
- Fat: 12g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 34g