Revamp Parties with Smooth Homemade Limoncello Drinks!
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Author:sophieb
Total Time:P1W
Yield:10 servings 1x
Description
Elevate gatherings with smooth homemade limoncello. Perfect for make-ahead drinks, this recipe adds a refreshing twist to any celebration.
Ingredients
Scale
10 large fresh lemons
4 cups granulated sugar
4 cups water
1 bottle (750 ml) high-proof vodka
Instructions
Start by washing your lemons thoroughly under cold water to remove any wax or impurities. Using a vegetable peeler, carefully zest the lemons, avoiding the bitter white pith. Aim for about 1 cup of fresh zest.
In a large glass jar, combine the lemon zest and vodka. Seal the jar tightly and give it a gentle swirl. Let this mixture sit in a cool, dark place for at least 7 days, allowing the flavors to meld beautifully.
Once your lemon mixture has steeped long enough, prepare the simple syrup. In a saucepan, combine 4 cups of sugar and 4 cups of water. Stir over medium heat until the sugar completely dissolves. Allow it to cool to room temperature.
Once the syrup has cooled, strain the vodka mixture through a fine sieve or cheesecloth into a large bowl, discarding the zest. Mix the limoncello with the cooled syrup gently. Pour the finished drink into clean bottles, seal them, and refrigerate.
Notes
Crafting this Italian lemon liqueur not only brings a delightful refreshment but also dispels the myth that it is too complicated to make at home.
