Description
Discover how to make spiced pumpkinshaped sliders with our simple recipe Perfect for autumn gatherings or Halloween celebrations
1 pound ground beef or turkey
1 cup shredded cheese (Cheddar or Monterey Jack)
1/2 cup finely chopped onion
1/2 cup bread crumbs
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 teaspoon cumin
1 teaspoon salt
1/2 teaspoon black pepper
1 egg
Burger buns (mini or slider-sized)
Preheat your oven to 375°F (190°C).
In a large bowl, combine ground meat, cheese, onion, bread crumbs, garlic powder, smoked paprika, cumin, salt, black pepper, and egg.
Mix thoroughly until well combined.
Shape the mixture into small, round patties, indenting the sides to create pumpkin-like ridges.
Place the patties on a lined baking sheet.
Bake for 20 minutes or until fully cooked, reaching an internal temperature of 165°F (75°C) for poultry or 160°F (70°C) for beef.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 350 calories
- Sugar: 2 g
- Fat: 20 g
- Saturated Fat: 20 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 25 g
