Description
Make your own Starbucks egg bites at home This easy recipe delivers the same delicious flavor and texture you love Perfect for busy mornings
6 large eggs
4 oz cream cheese
½ cup shredded cheddar cheese
1 cup chopped spinach
½ tsp salt
¼ tsp pepper
½ cup diced ham or turkey (optional)
Start by preheating your oven to 325°F (162°C).
In a large mixing bowl, crack the six eggs, and whisk them until you see a uniform color with no streaks.
Cut the cream cheese into small cubes and add it to the egg mixture. Blend until smooth.
Fold in the cheddar cheese and spinach. Optional ingredients can be added here.
Sprinkle in your salt and pepper, adjusting according to taste.
Grease your muffin tin with non-stick spray or oil.
Pour the egg mixture into each cup, filling them three-quarters full.
Bake for about 25 minutes, or until the edges are firm and golden.
Allow to cool for a few minutes before removing from the tray.
Notes
A homemade version of Starbucks Egg Bites that is nutritious, delicious, and can be made in under 90 minutes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 3 servings
- Calories: 180
- Fat: 12g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 12g
