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Teriyaki Ground Beef Stir-Fry Recipe is a must-try!

Delicious Teriyaki Ground Beef StirFry Recipe You Must Try


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  • Author: sophieb
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

Savor this Teriyaki Ground Beef StirFry Quick easy and packed with flavor its a musttry recipe for a delightful meal any night


Ingredients

Scale
  • 1 lb of ground beef
  • 1/4 cup of teriyaki sauce
  • 2 tablespoons of vegetable oil
  • 1 cup of bell peppers, sliced
  • 1 cup of broccoli florets
  • 1 cup of carrots, julienned
  • 2 cloves of garlic, minced
  • 1 tablespoon of ginger, grated
  • 2 green onions, sliced for garnish

  • Instructions

  • Prepare all your vegetables, washed and chopped.
  • Heat vegetable oil in a large skillet over medium-high heat until shimmering.
  • Brown the ground beef in the skillet for about 5 minutes.
  • Add bell peppers, broccoli, and carrots; stir-fry for 3-4 minutes.
  • Incorporate minced garlic and grated ginger; stir for 1-2 minutes.
  • Pour teriyaki sauce over the stir-fry and toss to combine, cooking for another minute.
  • Serve hot, garnished with sliced green onions.
  • Notes

    Quick and flavorful Teriyaki Ground Beef Stir-Fry that can be prepared in under 30 minutes.

    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Category: Dinner
    • Cuisine: Asian

    Nutrition

    • Serving Size: 4 servings
    • Calories: 350
    • Sugar: 5g
    • Fat: 20g
    • Carbohydrates: 15g
    • Fiber: 3g
    • Protein: 30g