Ultimate Chocolate Crinkle Cookies: BEST Dessert Recipe Ever!
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:sophieb
Total Time:90 minutes
Yield:24 cookies 1x
Description
Indulge in the BEST choco crinkle cookies with this easy dessert recipe. Perfectly chewy, rich flavor, and sure to impress your guests! 155 chars
Ingredients
Scale
1 ½ cups of all-purpose flour
½ cup of cocoa powder
2 teaspoons of baking powder
½ teaspoon of salt
1 cup of granulated sugar
½ cup of vegetable oil
2 large eggs
2 teaspoons of vanilla extract
½ cup of powdered sugar (for rolling)
Instructions
Start by gathering and measuring all your ingredients.
In a large bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined.
In another bowl, mix the vegetable oil and granulated sugar until well combined. Add the eggs one at a time, mixing well after each addition, followed by the vanilla extract.
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 30 minutes.
While the dough is chilling, preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper.
Once chilled, scoop out tablespoon-sized chunks of dough and roll them into smooth balls. Roll each cookie ball generously in powdered sugar until covered.
Arrange the sugar-coated cookie balls on the prepared baking sheets, leaving enough space between them.
Bake the cookies for 10-12 minutes or until the edges are set but the centers remain soft. Let cool for 5 minutes on the baking sheet before transferring to a wire rack.
Notes
Discover the ultimate chocolate crinkle cookies with a soft center and a crackled surface that makes them irresistible. Perfect for any occasion!