Unleash The Best Cinnamon Rolls Ever Easy Irresistible Recipe
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Author:sophieb
Total Time:90 minutes
Yield:12 servings 1x
Description
Discover the ultimate cinnamon roll recipe thats easy and irresistibly delicious Treat your taste buds to the best rolls ever made
Ingredients
Scale
4 cups of all-purpose flour
½ cup of granulated sugar
2¼ teaspoons of active dry yeast
1 cup of milk
⅓ cup of melted butter
1 large egg
1 teaspoon of salt
2 tablespoons of cinnamon
¾ cup of brown sugar for filling
1 cup of powdered sugar for icing
Instructions
In a large mixing bowl, combine warmed milk (about 110°F) with sugar and yeast. Let it sit for 5 minutes until frothy.
Blend in the melted butter and egg. Gradually add the flour and salt, mixing until a sticky dough forms.
Transfer the dough onto a floured surface and knead for 6-8 minutes until smooth and elastic.
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm area for 30 minutes or until it doubles in size.
Prepare the filling by mixing brown sugar and cinnamon in a bowl.
Once the dough has risen, punch it down gently and roll it into a rectangle (about 16×12 inches). Spread softened butter and sprinkle the cinnamon-sugar mixture evenly.
Roll from one long side to create a tight log and slice it into 12 equal pieces.
Arrange the rolls in a greased baking dish, cover them, and let them rise for another 30 minutes.
Preheat your oven to 375°F (190°C) and bake the rolls for 25-30 minutes until golden brown.
Prepare icing by mixing powdered sugar with a little milk until smooth. Drizzle it over the warm rolls before serving.
Notes
A simple breakfast recipe for delicious cinnamon rolls that transform an ordinary morning into an extraordinary experience.
