Delicious Warm Chai Spiced Chia Pudding & Cinnamon Apples
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Author:sophieb
Total Time:90 minutes
Yield:4 servings 1x
Description
Experience Warm Chai Chia Pudding paired with spiced Cinnamon Apples for a comforting, flavorful delight. Perfect for a cozy treat!
Ingredients
Scale
1/4 cup of chia seeds
1 can (13.5 oz) of coconut milk
2 tablespoons of maple syrup
1 teaspoon of chai spice blend
1 teaspoon of vanilla extract
2 medium apples, chopped (for topping)
1 teaspoon of cinnamon (for topping)
Instructions
In a mixing bowl, combine the chia seeds, coconut milk, maple syrup, chai spice blend, and vanilla extract. Stir well to ensure the chia seeds are evenly distributed. Allow this mixture to sit for about 10 minutes, letting the chia seeds soak up the liquid.
Transfer the mixture to individual serving containers or a large bowl. Cover and place in the refrigerator for at least 60 minutes, or until the chia seeds have expanded and the mixture has thickened to a pudding consistency.
While the chia pudding is chilling, peel and chop the apples. In a skillet over medium heat, add the chopped apples and sprinkle them with cinnamon. Cook for about 5-7 minutes until the apples become tender and fragrant.
Once the chia pudding is ready, remove it from the fridge and give it a quick stir. Top each serving with the warm cinnamon apples, making sure to distribute the apples evenly for a delicious presentation.
Notes
A comforting and nutritious Warm Chai Spiced Chia Pudding with Cinnamon Apples recipe that’s perfect for anyone seeking a flavorful treat.
