Description
A fusion of smoky Greek halloumi and zesty sweet chili sauce, wrapped in crisp lettuce for a handheld, globally inspired meal bursting with sweet-spicy contrasts and creamy textures.
Ingredients
Halloumi Cheese (250g)
Iceberg Lettuce (1 head)
Sweet Chili Sauce (3 tablespoons)
Red Onion (1 medium)
Kalamata Olives (40g)
Linen Wraps (4 pieces)
Optional Toppings: Avocado, Plain Yogurt, Sesame Seeds
Instructions
Cut halloumi into 10 thin rounds
Pat dry with paper towels
Heat grill to medium-high and cook halloumi 1-2 minutes per side until golden
Slice red onion and sauté until caramelized (5-7 minutes)
Layer lettuce, grilled halloumi, caramelized onions, olives, and sweet chili sauce on wraps
Fold tightly for handheld serving
Notes
Use halal-certified halloumi if dietary restrictions apply
Thai-branded sweet chili sauce yields the brightest flavor
Add optional avocado slices for creaminess or drizzle with plain yogurt for cooling contrast
- Prep Time: 15
- Cook Time: 10
- Category: Healthy Lunch Ideas for Work & School
- Method: Grilling
- Cuisine: Mediterranean Fusion
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 10g
- Sodium: 650mg
- Fat: 17g
- Saturated Fat: 10g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg