Transform your summer meals with this wrap! Discover how this simple recipe can rejuvenate your lunch routine, making it delicious and easy.
Ingredients
Scale
4 large whole wheat tortillas
2 cups shredded grilled chicken breast
2 cups mixed greens
1 cup cherry tomatoes, halved
1 sliced avocado
1/2 cup crumbled feta cheese
1 tablespoon olive oil
1 tablespoon balsamic vinegar
Instructions
Start by gathering all your ingredients. Wash the mixed greens, halve the cherry tomatoes, and shred the grilled chicken if not already done.
Take a whole wheat tortilla and lay it flat on a clean cutting board. Spoon about 1/2 cup of shredded chicken onto the center of the tortilla. Layer with mixed greens, cherry tomatoes, and slices of avocado. Don't forget the crumbled feta cheese!
In a small bowl, whisk together the olive oil and balsamic vinegar. Drizzle this mixture over the filling.
Carefully fold in the sides of the tortilla and then roll it tightly from the bottom up to encase the filling.
Slice the wrap in half on a diagonal to showcase the colorful filling. Serve it with a side of fresh fruit or a light salad.
Notes
A nutritious and vibrant wrap perfect for a busy summer lunch, filled with delicious ingredients and packed with flavor.
